We don't blend.
We let the leaf speak.
Every AYA powder is the work of one harvest, one farm, one hand. No blends. No commodities. No shortcuts. When the season shifts, so does the cup — and that is the point. You taste the year.
We refuse the industrial trade. We fly to Uji, to Chiang Mai, to Tamil Nadu. We walk the fields. We meet the farmers. We learn their names. We pay them fairly, directly — because the hand behind every leaf matters as much as the leaf itself.
Small batches, stone-milled. Plastic-free packaging. Shipped by a family-owned house that answers every email it receives.